101. TOFU TOD
Deep fried tofu, served with sweet and sour peanut sauce
7.95
102. IMPERIAL ROLLS
Crispy Thai spring rolls, served with sweet and sour sauce
7.95
103. TOD MUN
Spicy deep fried fish cakes, served with cucumber peanut sauce
9.95
104. PORK, BEEF OR CHICKEN SATAY
Grilled marinated pork, beef or chicken served with peanut sauce and cucumber sauce
9.95
105. PLAMEUK TOD
Deep fried calamari, served with sweet and sour peanut sauce
9.95
106. GOONG TOD
Deep fried prawns, served with sweet and sour peanut sauce
9.95
SALADS
201. SALAD KAG
Green salads, cucumber, onions, tomatoes, boiled egg and tofu served with
peanut sauce dressing
8.95
202. PAYATHAI SALAD
Green salads, cucumber, onions, tomatoes, boiled egg and chicken with
house dressing (lime juice, garlic and pepper)
8.95
203. YAM NAMSOD
Cooked ground pork mixed with sliced ginger, peanut, onions and spicy lime dressing
9.95
204. YAM NEUR (BEEF SALAD)
Cooked sliced beef mixed with onions, mint leaves and spicy lime dressing
9.95
205. YAM PLAMEUK
Cooked calamari mixed with onions, mint leaves and spicy lime dressing
9.95
206. PLA GOONG
Cooked prawns mixed with onions, mint leaves and spicy lime dressing
10.95
SOUP
301. TOM KHA GAI
Spicy and sour chicken in light coconut soup with straw mushrooms, galangal,
lemongrass and kaffir lime leaves
10.95
302. TOM YUM GAI
Spicy and sour chicken soup with straw mushrooms, galangal, lemongrass and
kaffir lime leaves
10.95
303. TOM YUM GOONG
Spicy and sour prawns soup with straw mushrooms, galangal, lemongrass and
kaffir lime leaves
11.95
304. POH TAG
Spicy and sour combination seafood soup with straw mushrooms, galangal,
lemongrass, and kaffir lime leaves
13.95
THAI CURRIES
401. GANG KAREE - CHICKEN - PRAWNS
Yellow curry paste with chicken or prawns and potatoes in coconut milk
10.95 12.95
402. GANG PANANG - CHICKEN OR BEEF - PRAWNS
Sauteed sliced chicken or beef or prawns with panang curry paste in coconut milk
11.95 12.95
403. GANG MASSAMAN
Tender chunks of beef in massaman curry paste, peanut, potatoes and coconut milk
11.95
404. GANG DANG (RED CURRY) - CHICKEN - BEEF OR PORK - PRAWNS
Red curry paste with chicken, beef, pork or prawns and bamboo shoots,
sweet basils cooked in coconut milk
10.95 11.50 12.95
405. GANG KEOW WAN (GREEN CURRY) - CHICKEN - BEEF OR PORK - PRAWNS
Green curry paste with chicken, beef, pork or prawns and eggplants,
sweet basils cooked in coconut milk
10.95 11.50 12.95
406. GANG PET PEDYANG (DUCK CURRY)
Roasted duck with pineapples and tomatoes in red curry paste and coconut milk
13.95
407. GANG KUR GOONG
Prawns with pineapple and tomatoes in red curry pastes and coconut milk
12.95
POULTRY
501. GAIYANG
Thai style barbecue chicken marinate with Thai herbs, served with
sweet and sour sauce
10.95
502. GAI PAD PRIG
Sauteed sliced chicken with fresh chili, basils and onions
10.95
503. GAI PAD KHING
Sauteed sliced chicken with ginger, onions, fresh chili and mushroom
10.95
504. GAI PAD HIMMAPAN
Sauteed sliced chicken with cashew nuts and onions
10.95
505. GAI PRIG KHING
Sauteed sliced chicken in red curry paste and string bean
10.95
506. PRARAM GAI
Cooked sliced chicken and vegetables topped with peanut sauce
10.95
507. GAI PAD BROCCOLI
Sauteed chicken and broccoli with garlic and soy sauce
10.95
PORK
601. MOO GRATIAM
Sauteed pork with garlic and pepper
11.95
602. MOO PRIAW WHAN
Sweet and sour pork with tomatoes, cucumbers, onions and pineapple
11.95
603. MOO MAKEUR
Sauteed pork and eggplants with sweet basis and chili
11.95
604. MOO PRIG KHING
Sliced pork Sauteed with red curry paste and string bean
11.95
605. MOO YANG
Marinated BBQ Pork in Thai style, served with sweet and sour sauce
11.95
BEEF
701. NEUR NAMMAN HOY
Sauteed beef with oyster sauce, onions mushrooms, and bell pepper
11.95
702. NEUR BROCCOLI
Sauteed beef and broccoli with garlic and soy sauce
11.95
703. NEUR PAD PRIG
Sauteed beef with fresh chili, onions and sweet basil
11.95
704. NEUR PAD KHING
Sauteed beef with gingers, onions, fresh chili and mushrooms
11.95
705. NEUR YANG
Marinated BBQ Beef in Thai style, served with sweet and sour sauce
11.95
706. PRARAM NEUR
Cooked sliced beef and vegetables topped with peanut sauce
11.95
SEAFOODS
801. PLAMEUK PAD PED
Sauteed calamari in red curry paste with bamboo shoots, sweet basils
12.95
802. GOONG PLAMEUK PAD NAMPRIGPOW
Sauteed prawns and calamari in chili paste, mushrooms, baby corns
12.95
803. GOONG PAD HED KOWPOD
Sauteed prawns with straw mushrooms, baby corns and onions
12.95
804. GOONG PAD PRIAW WAN
Sweet and sour prawns with tomatoes, pineapples and cucumbers
12.95
805. GOONG PRIG KHING
Sauteed prawns in red curry paste and string beans
12.95
806. GOONG PAD PONGKAREE
Sauteed prawns in curry powder sauce with onions and bell peppers
12.95
807. GOONG GRATIAM
Sauteed prawns in garlic pepper sauce
12.95
808. GOONG PLAMEUK PAD MAKEUR
Sauteed prawns and calamari with eggplants, basils, chili
12.95
809. PAD PED TALAY
Sauteed combination seafood in red curry paste
14.95
810. PRARAM SEAFOOD
Cooked combination seafood and vegetables topped with peanut sauce
14.95
811. PLA RAD PRIG
Deep fried Tilapia fillets topped with gravy spicy sauce and basils
12.95
812. PLA PRIAW WAN
Fried Tilapia fillets with sweet and sour sauce,
tomatoes, pineapples and cucumbers
12.95
813. GOONG OP WOONSEN
Cooked prawns, silver noodles and vegetables in clay pot
12.95
NOODLES
901. PAD THAI
Sauteed Thai rice noodles with shrimps, tofu, bean sprouts and egg, topped with ground peanut
11.95
902. DRUNKEN NOODLES (PAD KEE MOW) - With prawns
Stir fried rice noodles with sliced chicken, cabbage, egg,
chili and sweet basils
10.95 11.95
903. PAD SE-EW - With prawns
Stir fried rice noodles with sliced chicken, (or beef, or pork)
11.95 12.95
RICE
904. PAYATHAI FRIED RICE
Thai style fried rice with prawns, chicken, egg and green onions
12.95
905. STREAM RICE (PER PERSON) - FOR TO GO PINT - FOR TO GO QUART
1.50 1.50 2.50
VEGETARIAN'S DELIGHT
1001. TOFU TOD
Deep fried tofu, served with sweet and sour peanut sauce
7.95
1002. SALAD KAG
Green salad, cucumbers, onions, tomatoes, boiled egg and
tofu with peanut sauce dressing
8.95
1003. TOM KHA PAK SOUP
Spicy and sour coconut milk soup with vegetables, galangal, lemongrass
10.95
1004. GANG PAK
Red or green curry paste with vegetables in coconut milk
10.95
1005. PAD PAK ROAMMITT
Sauteed mixed vegetables in Thai style
10.95
1006. PAD MAKEUR
Sauteed eggplants with fresh chili and sweet basils
10.95
1007. PAD THAI PAK
Sauteed Thai rice noodles with tofu, cabbages,
bean sprouts and egg and ground peanut
10.95
DESSERTS
1. COCONUT OR VANILLA ICECREAM
2. FRIED BANANA
3. FRIED BANANA WITH ICECREAM
4. SWEET RICE WITH MANGOES (SEASON ONLY)
5. SWEET RICE WITH ICECREAM
2.95 4.95 5.95 5.95 5.95
BEVERAGES
1. HOT COFFEE
- HOT TEA
2. THAI ICE COFFEE OR THAI ICE TEA
3. REGULAR ICE TEA
4. ORENGE JUICE, LEMONADE OR MILK
5. SOFT DRINKS (COKE, 7-UP, DIET COKE)
6. MINERAL WATER
